LUNCH MENU

MONDAY - FRIDAY : 11 A.M. - 3 P.M.

Your choices of meat :

Chicken, beef, pork,

tofu, fish : $9.95


Add Shrimp : $2

Add Fried egg : $1.5

 

L1. Fresh Basil Dish (Lunch) 

Bamboo, onion, carrot, bell pepper, basil.


L2. Cashew Nut Dish (Lunch)
Onion, pineapple, water chestnut, green onion, bell pepper.


L3. Ginger Dish (Lunch)
Fresh ginger, mixed vegetable.


L4. Thai Fried Rice (Lunch) 
Egg, onion, tomato, green onion.


 


L5. Pad Thai (Lunch) 
Egg, bean sprout, green onion, radish, peanut and tofu.


L6. Drunken Noodle (Lunch)
Stir fried flat noodle, onion, carrot, bell pepper, tomato, basil, garlic with chilli.


L7. Red Curry(Lunch)
Bamboo, pea and carrot, basil, bell pepper.